The Dairy Industry can be challenging. You need to comply with strict food safety regulations and you have to deal with varying composition of the milk. Nevertheless you need to produce the expected volumes and – even more challenging – a consistent end-product quality. Whether you produce cheese, milk powder, infant nutrition, whey products, yoghurt, deserts, or any type of fresh or long-life milk, the production process conditions are demanding and require full control at all times.
Meanwhile you’re surely focused on getting the most out of your installations, you are always trying to increase your volumes and you need to deal with unplanned downtimes. And what about optimizing yield, moisture content, end-product weight control, and improving your product quality performance?
Yes! It is a challenging game. And to perform as the best in this game you need to have a perfect insight into the characteristics of your incoming milk and other ingredients, processing conditions within your factory, operator observations, and in the end your product quality performance. Dealing with kilograms and liters in parallel, calculating fat- and protein- content at all times, and – in the end – knowing exactly your actual cost-price per product and batch.
The HAI smart4industries software collects all these data, identifies anomalies in real-time, and provides trending and in-depths statistics and analysis. You are the expert, we provide you with the information you need to be successful.