New cloud software platform with AI for the dairy industry
HAI and Notilyze develop an innovative cloud AI-platform for the dairy industry
HAI and Notilyze develop an innovative software platform voor the dairy industry. This cloud platform collects big data from various sources in the supply chain, from the local farms to industrial food production facilities. By applying artificial intelligence (AI) techniques, this data provides important new insights. These insights help the various parties in the supply chain to optimize their business processes and to better ensure food safety within the supply chain.
Experts in Food and Data Science
HAI has over 20 years of experience in monitoring and optimizing production processes for leading food manufacturers. Notilyze specializes in data analysis techniques and cloud software development.
Microsoft Cloud Platform
The new software platform collects big data in the cloud from any location and from a variety of different sources. Developed with the latest Microsoft technology, the platform provides real-time dashboards, trends and reports. This provides new insights because this information has not been brought together in one system before.
Artificial Intelligence (AI)
By applying innovative AI-based models, the data turns into even more valuable insights. Call it the icing on the cake. The collection and interpretation of agricultural data thus provides interesting information for the farmers as well as the for the food production industries.
Scalability: an easy start
An important advantage of this new cloud platform is that it enables a quick start with straightforward data collection and visualization. This is where data is turned into the first insights. Step by step the more advanced analytics provide unparallelled insights for all parties involved.
Involvement from innovative parties
Various parties are involved in discussions with HAI/Notilyze to further develop these smart cloud applications. It concerns branche associations in the food industry and government agencies concerned with food safety. Also innovative food manufacturers see opportunities to improve their supply chains and business processes.